Our Story: From Livestock to Table
Ekhaya Farms was founded with a clear purpose: to provide Malawian families with meat they can trust. What began as a small livestock farm has grown into a nationwide network delivering safe, high-quality meat through our own Ekhaya Farm Food Stores.
Our Mission
To responsibly raise livestock and supply safe, high-quality meat products across Malawi, while supporting local communities and strengthening national food security.
Our Vision
To be Malawi's most trusted meat brand, recognized for responsible livestock farming, consistent quality, and transparency from farm to store.
What Guides Us Every Day
Integrity
We operate with honesty and transparency across every stage of livestock farming, meat handling, and retail operations.
Responsible Farming
We raise livestock responsibly, prioritizing animal welfare, food safety, and sustainable farming practices.
Community
We empower local communities through fair employment, livestock partnerships, and reliable access to quality meat.
Quality
Uncompromising standards ensure only safe, fresh, and high-quality meat reaches our customers.
Milestones Along the Way
Ekhaya Farms founded in Lilongwe as a livestock farming operation
First Ekhaya Farm Food Store opens, selling fresh meat directly to customers
Expanded meat distribution to 3 districts
Launched structured livestock farmer partnership program
Reached all 8 districts of Malawi through Ekhaya Farm Food Stores
Serving over 50,000 families daily with quality meat products
Meet the People Behind Ekhaya
Our team consists of dedicated livestock farmers, meat handlers, butchers, and retail professionals who take pride in delivering quality meat to Malawian families.
From caring for animals on our farms to serving customers in our stores, every member of the Ekhaya family plays a vital role in maintaining trust, quality, and consistency.